Drizzle Shuita Shanxi mature vinegar over salads or use it as a marinade for meats and vegetables. This five-year aged vinegar has a distinctive aroma and delicious taste that enhances stir-fries and dipping sauces. It comes from Shanxi province, China, a region famous for its traditional vinegar brewing.
Shuita Shanxi Superior Mature Vinegar, aged for five years, is a distinguished product from the Shanxi province, known for its vinegar production. This vinegar is highly appreciated in Chinese gastronomy for its unique qualities. Undergoing a traditional aging process for five years. This meticulous aging process imbues the vinegar with a distinctive red-brown color, tinged with hints of purple, and ensures a clear, bright appearance. The result is a vinegar with a delicious taste and a unique fragrance that is characteristic of aged vinegar. These attributes make Shuita Shanxi Superior Mature Vinegar an ideal choice for marinades and dressings.
Ingredients
Water, Sorghum, Barley (Gluten), Pea, Salt.
Nutritional Information (per 100g)
| Energy | 45.3kcal |
|---|---|
| Fat | 0.0g |
| - of which saturates | 0.0g |
| Carbohydrate | 2.67g |
| - of which sugars | 2.26g |
| Protein | 3.3g |
| Salt | 2.2g |
