Decorate your cakes effortlessly with Silver Spoon Chocolate Fudge Icing Sugar, a trusted British baking brand. This versatile icing sugar creates smooth buttercream or glacé icing with just butter or water, perfect for cupcakes and celebrations.
Icing Sugar, Fat Reduced Cocoa Powder (8%), Natural Flavourings (Milk), Anticaking Agent: Tricalcium Phosphate
Pack size200 G
Preparation and usageFor glacé icing
Step One
Mix the 200g of chocolate fudge icing sugar with 2 tbsp water.
Step Two
Mix well to form a spreadable smooth icing.
Use to decorate cupcakes or a traybake
Top Tip: For runnier icing, add a few more drops of water
For Buttercream
Step One
Add 100g softened butter to a bowl and mix until light and fluffy.
Step Two
Add the 200g of chocolate fudge icing sugar. To make it creamier add ½ tbsp of milk.
Step Three
Mix by hand or with a food mixer for several minutes until smooth.
Decorates 12 cupcakes or tops and fills a 20cm cake!
May contain traces of Egg.
For allergen advice, including Cereals containing Gluten, please see ingredients in bold.
StorageStore in a cool, dry place.
ManufacturerFor UK: The Silver Spoon Company, London Road, Peterborough, PE7 8QJ.
Brand detailsIf you'd like to contact us about our products, please visit: www.silverspoon.co.uk
Or write to us at:
For UK: The Silver Spoon Company,
London Road,
Peterborough,
PE7 8QJ.
