Enjoy Soreen Sliced Malt Loaf as a quick snack at work or a sweet treat during teatime. This low-fat malt loaf is a popular British bakery staple with a deliciously squidgy texture.
A sliced fruited malt loaf. Deliciously squidgy energy. Low Fat. Source of Fibre. Vegetarian Society Approved - Vegan.
| Per 100g | Per Slice (26.3g) | |
|---|---|---|
| Energy | 1262kJ/298kcal | 332kJ/78kcal |
| Fat | 2.5g | 0.8g |
| - of which saturates | 0.6g | 0.2g |
| Carbohydrate | 58.2g | 15.3g |
| - of which sugars | 20.4g | 5.4g |
| Fibre | 4.7g | 1.2g |
| Protein | 8.7g | 2.3g |
| Salt | 0.46g | 0.12g |
Ingredients: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Maize Starch, Malted Barley Flour (5%), Barley Malt Extract (4.4%), Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative: Calcium Propionate.
Dietary Information: Low Fat. Suitable for Vegans. Suitable for Vegetarians.
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold. Produced in a factory which handles Soya and Milk ingredients.
Preparation: How to enjoy me - I'm so deliciously squidgy that sometimes my slices have a pesky habit of sticking back together again, so just give them a little tug and I'll be ready to go! Warning: Although every care has been taken to remove pips and stalks, some may remain. SAFETY FIRST: To avoid suffocation, keep this wrapper away from babies and small children.
Storage: For best before date, please see bag tie. I like cool, dry places best. Eat me within 2 days of opening or just pop me in the freezer. Use me within 3 months of freezing, and make sure I'm fully defrosted. Suitable for Home Freezing.
