This St Clements fudge is handmade in Cumbria to a traditional recipe, exclusively for Fortnum & Mason. The creamy fudge is enriched with candied orange and lemon peel, giving a zesty festive twist. Enjoy it as an after-dinner sweet or share it as a gift with British food lovers.
Handmade in Cumbria to a traditional recipe, this creamy fudge features zesty candied orange and lemon peel for a distinctly festive twist. It's a melt-in-the-mouth delight.
Weight: 300g
Ingredients: Sugar (Sugar, Molasses), Butter (28%) (Milk, Salt), Partially Inverted Syrup, Chopped Mixed Peel (3%) (Orange Peel, Lemon Peel, Glucose-fructose Syrup, Acidity Regulator: Citric Acid; Sugar, Preservative: Sulphur Dioxide) Milk, Natural Lemon Flavour, Natural Orange Flavour.
Nutritional Information:
| Energy | 2523KJ |
| Energy alt | 601kcal |
| Fat | 30.4g |
| - of which saturates | 19.3g |
| Carbohydrate | 82.6g |
| - of which sugars | 82.6g |
| Protein | 0.6g |
| Salt | 0.79g |
