For a classic dippy egg, boil St. Ewe medium eggs for four minutes to get a runny yolk, or five minutes for a thicker dip. These free range eggs are from a multi-award-winning British brand based in Cornwall, with hens raised to high welfare standards.
Did you know...? Hens' Dream Hens Demonstrate Rem (Rapid Eye Movement) when sleeping, so are capable of dreaming just like us!
Highlights
About this product
The Large make for fabulous dippy eggs and soliders, with the Original medium eggs perfect for poaching.
All St Ewe eggs are British Red Lion Code accredited, and Vegetarian Society approved; offering total peace of mind even for vulnerable groups.
It's what's on the inside that counts, and that could not be more true for eggs too - you may get brown shells, you may get white shells, there is no difference to the nutrition, quality, or deliciousness of the egg inside, they've just come from different British breeds!
All St. Ewe hens are lovingly reared and have been salmonella vaccinated for food safety.
Preparation and usage
Storage
Keep refrigerated after purchase.
Other information
Manufacturer
St Ewe Free Range Eggs Ltd., Resparveth Farm, Grampound Road, Truro, Cornwall, TR2 4EF.
Brand details
St Ewe Free Range Eggs Ltd., Resparveth Farm, Grampound Road, Truro, Cornwall, TR2 4EF. steweeggs.com
Recycling
Carton. Certified as Recyclable
