Add a touch of luxury to your table with Tartuflanghe truffle breadsticks from Italy. These savoury sticks feature summer truffle and sea salt, making them a great addition to cheese boards or aperitivo. Ready to eat, they deliver authentic Italian flavour in every bite.
Ingredients: wheat flour (cereals containing gluten), sunflower oil, summer truffle (tuber aestivum vitt), sea salt, yeast, malted wheat flour, flavor.
Allergen Information: Contains for allergens, please see ingredients in bold. Contains cereals containing gluten. May contain allergens: mustard, sesame, soya.
Storage Information: Please store in a cool, dry place.
Preparation Instructions: Ready to eat.
Country of Origin: Italy
Nutritional Information
Portion size: 120 g
| Nutrient | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 1697.00 | 2036.00 |
| Energy (kcal) | 403.00 | 484.00 |
| Fat (g) | 10.00 | 12.00 |
| - of which saturated (g) | 1.50 | 1.80 |
| Carbohydrates (g) | 64.00 | 76.80 |
| - of which sugars (g) | 3.60 | 4.30 |
| Fibre (g) | 0.00 | - |
| Protein (g) | 11.00 | 13.20 |
| Salt (g) | 2.00 | 2.40 |
