The Tesco Finest Beef Bourguignon & Silverskin Onion Pies feature all butter pastry filled with slow-cooked British beef in a rich Merlot gravy with smoked bacon and mushrooms. These pies are hand finished with a thyme crumb and are perfect for a satisfying dinner.
All butter pastry filled with slow cooked beef, smoked bacon lardons, chestnut mushrooms and silverskin onions in a red wine gravy, finished with a crunchy thyme sprinkle.
About this product: British beef in a rich Merlot gravy with smoked bacon, mushrooms and silverskin onions. Hand finished with a sprinkle of thyme crumb.
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Beef (22%), Butter (Milk) (17%), Red Wine, Water, Smoked Bacon [Pork, Sea Salt, Sugar, Preservative (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)], Chestnut Mushroom, Silverskin Onion, Cornflour, Tomato Paste, Carrot, Black Treacle, Garlic Purée, Pasteurised Egg, Salt, Yeast Extract, Thyme, Beef Fat, Caramelised Sugar Syrup, Rapeseed Oil, Lemon Juice, Black Pepper, Beef Extract, Bay Leaf, Yeast.
Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold.
Storage: Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Keep refrigerated.
Country of Origin: Produce of: Made using British beef and pork.
