Enjoy a light and airy ciabatta made with extra virgin olive oil, bringing authentic Mediterranean flavour to your table. This Tesco Finest loaf comes from a trusted UK supermarket and is ideal for serving with cured meats, olives and sundried tomatoes.
Ciabatta bread made with extra virgin olive oil (3%).
Highlights
About this product
Ciabatta bread crafted from slowly fermented dough and enriched with extra virgin olive oil (3%) for a light and airy texture. Serve warm alongside Italian cured meats, olives and sundried tomatoes drizzled with balsamic vinegar for an authentic Mediterranean experience. Made with olive oil (3%) and slowly fermented dough for a light and airy texture.
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Water, Extra Virgin Olive Oil, Barley Malt Flour, Sea Salt, Fermented Wheat Flour, Barley Malt Extract, Salt, Yeast.
Pack size
270g
Other Allergen Info
May contain milk, egg and soya. For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Suitable for Freezing. Defrost thoroughly for a minimum of 2 hours in the fridge. Once defrosted use within 24 hours and do not refreeze. Once opened, best within 2 days. Store in a cool dry place and once opened in an airtight container.