Tesco Finest red pesto, ricotta and pine nuts ravioli is a fresh egg pasta from a popular UK brand, made in Italy with authentic Sicilian red pesto. The filling combines sheep's ricotta and mozzarella for a creamy texture. Boil and serve with a drizzle of olive oil and grated pecorino.
Fresh egg pasta parcels filled with sundried tomato red pesto, sheep's ricotta full fat whey cheese, ricotta full fat whey cheese, mozzarella full fat soft cheese and pine nuts.
The Voltan family has been making pasta for over four generations in Venice, Italy. They have been passing down their traditional recipes and techniques that creates the authentic and delicate dough that makes our Finest Pasta. Only the finest blend of 00 wheat flour, durum wheat semolina and egg is mixed to create the silky smooth dough, which has then generously filled with a rich and intense Sicilian inspired red pesto filling, made with sundried tomatoes, basil, pecorino and balsamic vinegar. This is then paired with a delicate sheep's ricotta for a rich and creamy taste experience. Perfect with a drizzle of olive oil, top with grated pecorino cheese and toasted pine nuts. Authentic Italian Pasta Made In Italy Made by the Voltan Family from the Venice region of Italy Expertly crafted by Voltan since 1937 Voltan Family
INGREDIENTS: Fresh Egg Pasta [Wheat Flour, Durum Wheat Semolina, Pasteurised Egg, Water], Red Pesto (21%) [Sunflower Oil, Sheep's Ricotta Full Fat Whey Cheese (Milk), Crushed Tomato, Tomato Purée, Sundried Tomatoes, Tomato Juice, Water, Pecorino Medium Fat Hard Cheese (Milk), Basil, Potato Starch, Salt, Balsamic Vinegar (Cooked Grape Must, Grape Vinegar), Garlic, Pine Nuts], Sheep's Ricotta Full Fat Whey Cheese (16%) (Milk), Ricotta Full Fat Whey Cheese (Milk) (11%), Mozzarella Full Fat Soft Cheese (Milk), Dried Skimmed Milk, Maize Flour, Pasteurised Egg White, Pine Nuts (1%), Wheat Flour, Wheat Fibre, Paprika, Lemon Juice from Concentrate, Flavouring, Olive Oil, Yeast.
Pack size: 250g
Cooking instructions: Hob
May contain soya. For allergens, including cereals containing gluten, see ingredients in bold.
Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 12 hours in the fridge. Once defrosted use within 24 hours and do not refreeze. Follow the preparation guidelines above. Not suitable for cooking from frozen. Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.
Country of origin: Made using EU wheat, ricotta and tomato and non-EU pine nuts.
Packaged in a protective atmosphere.
Recycling: Tray. Recycle Film. Recycle at large supermarket.
