Tesco Finest presents an indulgent red velvet sponge filled and masked with full fat soft cheese frosting. This hand finished cake comes from a trusted UK brand and is suitable for vegetarians. After removing the packaging, ease the collar away with a knife, then slice with a serrated blade for neat portions.
Red coloured sponge cake filled, masked and decorated with full fat soft cheese frosting, decorated with red cake crumbs.
Highlights
About this product: Indulgent red velvet sponge with a rich cream cheese frosting. Hand decorated with red crumbs.
INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Full Fat Soft Cheese (Milk) (12%), Butter (Milk), Rapeseed Oil, Pasteurised Egg, Concentrated Beetroot Juice, Humectant (Glycerol), Pasteurised Egg White, Cornflour, Fat Reduced Cocoa Powder, Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate, Sodium Bicarbonate), Cocoa Mass, Preservative (Potassium Sorbate), Antioxidant (Ascorbic Acid), Whole Milk, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Flavourings.
Preparation and usage: Remove outer packaging and place the cake on a flat surface. Before removing collar, slide knife between cake and collar to release. Hold the cake and with a long clean, serrated sharp knife, cut cake into slices using a sawing action. It is important to keep the knife clean between cuts.
Other Allergen Info: May contain soya and peanuts and nuts. For allergens, including cereals containing gluten, see ingredients in bold.
Storage: Keep upright. Not suitable for freezing. Store in a cool dry place and once opened in an airtight container.
