Gluten free rice noodles in a chicken and mushroom flavour sauce mix.
Highlights
Ingredients
Dried Rice Noodles (66%) [Rice Flour, Tapioca Starch], Maltodextrin, Flavourings, Potato Starch, Dried Sweetcorn, Garlic Powder, Dried Chicken, Potassium Chloride, Onion Powder, Dried Mushroom, Concentrated Mushroom Juice, Salt, Dried Chives, Colour (Curcumin), Black Pepper.
Pack size 75 G
Preparation and usage
Remove lid and add boiling water up to the fill line (approximately 300ml) and stir. Replace lid onto the pot and leave to stand for 4 minutes. Stir well to separate the noodles and enjoy!
Other Allergen Info
May contain egg. The allergens in this product have changed.
Storage
Store in a cool dry place.
Safety information
Caution: Although every care has been taken to remove bones, some may remain.
Recycling