Defrost these Tesco Free From Profiteroles at room temperature for around 25 minutes before serving. Each 220g pack contains gluten free choux pastry with a sweet vanilla flavour filling and a sachet of Belgian chocolate sauce. They come from Tesco, a trusted British supermarket brand, and are suitable for vegetarians.
Gluten free choux pastry with a sweetened vanilla flavour filling and a Belgian chocolate sauce sachet.
Highlights
About this product
Delicious gluten and milk free profiteroles made from gluten free choux pastry with a milk free filling, just as tasty as its conventional counterpart. Defrost in just 25 minutes for real convenience.
Ingredients
INGREDIENTS: Belgian Chocolate Sauce (27%) [Glucose-Fructose Syrup, Sugar, Water, Cocoa Powder, Modified Maize Starch, Cocoa Mass, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithins), Flavourings, Salt, Cocoa Butter], Pasteurised Egg, Palm Oil, Palm Kernel Oil, Potato Starch, Dried Glucose Syrup, Maize Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lecithins, Polysorbate 60, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids), Dried Egg White, Dextrose, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Rice Flour, Thickeners (Sodium Carboxy Methyl Cellulose, Guar Gum), Stabilisers (Disodium Phosphate, Gellan Gum), Inulin, Colour (Algal Carotenes), Flavouring, Iodised Salt [Salt, Iodine].
Pack size 220 G
Preparation and usage
Remove the profiteroles from all packaging and place onto a plate or bowl. Allow to defrost at room temperature for approximately 25 minutes. Once defrosted use within 24 hours and do not refreeze.
Other Allergen Info
For allergens, see ingredients in bold.
Storage
Once defrosted use within 24 hours and do not refreeze. Important: If food has thawed, do not refreeze. Keep frozen at -18C or cooler.
Recycling
