This Tesco cake combines vanilla and chocolate sponges with buttercream and chocolate flavoured buttercream for a classic British teatime treat. It is suitable for vegetarians and comes ready to slice and serve. Remove the outer packaging, keep it on its board, and cut with a serrated knife for clean slices.
Vanilla flavour and chocolate sponges, filled and covered with buttercream and chocolate flavoured buttercream, topped with edible decorations.
Made with Buttercream. Suitable for vegetarians.
INGREDIENTS: Buttercream (20%) [Sugar, Butter (Milk), Invert Sugar Syrup, Glucose Syrup, Maize Starch, Acidity Regulator (Tartaric Acid)], Sugar, Chocolate Flavoured Buttercream (19%) [Sugar, Fat Reduced Cocoa Powder, Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Rapeseed Oil, Pasteurised Egg, Cocoa Butter, Pasteurised Egg White, Humectant (Glycerol), Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Milk Sugar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Potassium Hydrogen Carbonate), Emulsifiers (Soya Lecithins, Mono- and Diglycerides of Fatty Acids), Rice Flour, Flavourings, Preservative (Potassium Sorbate), Dried Skimmed Milk, Glazing Agent (Acacia Gum), Milk Fat, Dextrose, Maltodextrin, Barley Malt Extract, Palm Oil, Dried Egg White.
Preparation and usage: Remove outer packaging and collar. Place cake still on its board on a flat surface. Hold the cake and with a long clean serrated sharp knife, cut the cake into slices using a sawing action. It is important to keep the knife clean between cuts.
Other Allergen Info: May contain peanuts and nuts. For allergens, including cereals containing gluten, see ingredients in bold.
Storage: Keep upright. Store in a cool dry place and once opened in an airtight container. Not suitable for freezing.
Recycling:
