Celebrate any special occasion with a hand decorated Tesco Birthday Chocolate Cake featuring a moist chocolate sponge filled and covered with rich chocolate ganache buttercream. This popular UK brand delivers the perfect centrepiece for a British-style birthday celebration at home or overseas.
Chocolate sponge cake, filled and covered with chocolate ganache buttercream, topped with chocolate decorations and buttercream piping.
About this product
HAND DECORATED Filled and covered with chocolate ganache buttercream for a rich cake.
INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pasteurised Egg, Dark Chocolate (11%) [Cocoa Mass, Sugar, Cocoa Butter, Milk Fat, Emulsifier (Soya Lecithins), Flavouring, Vanilla Extract], Rapeseed Oil, Butter (Milk) (6%), Humectant (Glycerol), Milk Chocolate (4%) [Sugar, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Milk Sugar, Emulsifiers (Soya Lecithins, Lecithins), Single Cream (Milk), Golden Syrup (Partially Inverted Refiners Syrup), Fat Reduced Cocoa Powder, Dried Glucose Syrup, Glucose Syrup, Maize Starch, Marbled Chocolate Curls [Sugar, Acidity Regulators (Sodium Hydroxide, Potassium Carbonate, Citric Acid, Potassium Hydroxide), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Water, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate), Preservative (Sorbic Acid), Dried Egg White, Salt.
Preparation and usage
Remove outer packaging and plastic collar before cutting. Place cake still on its board on a flat surface. Hold the cake and with a long clean serrated sharp knife, cut the cake into slices using a sawing action. It is important to keep the knife clean between cuts.
Other Allergen Info
May contain peanuts and nuts. For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Once defrosted, do not refreeze. Defrost for 24 hours in a cool, dry place
Keep upright.
Recycling
