Create a crusty seeded loaf at home with this Tesco Multiseed Bread Mix. Packed with sunflower, pumpkin, linseed and poppy seeds, it delivers a crunchy texture and wholesome flavour. Ideal for family baking or special occasions.
White bread mix with a variety of seeds.
Our millers select the harvest's finest grains, and grind wheat to the perfect texture. Just like they've been doing for more than 125 years.
Crunchy Four Seeds Just add butter & water
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Seeds (12%) [Sunflower, Pumpkin, Brown Linseed, Poppy], Oats, Wheat Gluten, Malted Barley, Salt, Yeast, Sugar.
Preparation and usage:
Makes: 1 loaf or 8 rolls
Preparation time: 15-20 minutes, plus 1 hour 30 minutes proving.
Baking time: 30 minutes (loaf)/15 minutes (rolls)
You will need:
Hand Baking Method:
1. Place the bread mix and butter into a bowl, mix until it resembles bread crumbs.
2. Add warm water and combine until the mixture is leaving the sides of the bowl.
3. Tip onto a lightly floured surface and knead for at least 10 minutes.
4. Place into an oiled bowl and cover with cling film to prove in a warm area for 1 hour 30 minutes or until doubled in size.
5. Knock the dough back for approx. 2-3 minutes to remove air, place into a greased loaf tin or divide into 8 portions for rolls.
6. For the rolls; roll each into a smooth ball and flatten slightly with the palm of your hand then place onto an oiled baking tray.
7. Cover with cling film and allow to prove for 15-20 minutes.
8. Pre-heat oven to 230°C/Fan 210°C/Gas 8.
9. Bake a loaf for 30 minutes or rolls for 15 minutes until golden and sounding hollow when the base is tapped.
Bread machine method:
Add the bread mix, butter and water according to the following size machines:
| MACHINE SIZE | 1lb/400g | 1.5lb/600g | 2lb/800g |
| MIX | 250g | 375g | 500g |
| BUTTER | 12g | 18g | 25g |
| WATER | 160ml | 240ml | 320ml |
Refer to your bread machine's guidelines to confirm the capacity and bake on a basic setting. All appliances vary these are guidelines only.
Allergen Info: For allergens, including cereals containing gluten, see ingredients in bold.
Safety information: Warning: Do not eat raw. Always cook before eating.
Recycling: Bag. Recycle