Use this smoked soy sauce as a dipping sauce, marinade, or seasoning to add depth to your favourite dishes. Made from soybeans, water, wheat flour, and salt, it delivers a rich umami flavour that enhances stir-fries, noodles, and grilled meats. This vegan and vegetarian condiment is crafted in Japan and supplied by The Wasabi Company, a trusted UK brand.
Ingredients Soybeans(Soybean), Water, Wheat Flour(Cereals containing gluten), Salt
Allergen Information - Contains. For allergens, please see ingredients in bold.
Product Claims - Suitable for:
Nutritional Information - Per 100g
| Nutrient | Per 100g |
|---|---|
| Energy - kJ | 303kJ |
| Energy - kcal | 72.4kcal |
| Fat | 0g |
| - of which saturates | 0g |
| Carbohydrates | 10.4g |
| - of which sugars | 5.2g |
| Fibre | 0g |
| Protein | 3.4g |
| Salt | 13.9g |
Storage Please store in a cool, dry place.
Preparation Ready to eat.
Country of Origin Japan
