Stir a spoonful into hot water for a light miso soup, or use it to marinate meat, fish and vegetables. This white miso paste from The Wasabi Company is a UK-made favourite with a slightly sweetened umami flavour, and it is suitable for vegans.
Ingredients Rice, Soybeans(Soybean), Salt, Glucose Syrup, Alcohol (sugar cane, corn, rice)
Allergen Information - Contains For allergens, please see ingredients in bold
Product Claims - Suitable For
Nutritional Information
| Portion Size | 0 g |
| Energy - kJ | 920.0000 per 100g |
| Energy - kcal | 220.0000 per 100g |
| Fat (g) | 4.6000 per 100g |
| - of which Saturated (g) | .4900 per 100g |
| Carbohydrates (g) | 36.7000 per 100g |
| - of which Sugars (g) | 2.4600 per 100g |
| Fibre (g) | .0000 per 100g |
| Protein (g) | 8.0000 per 100g |
| Salt (g) | 5.7000 per 100g |
Storage Information Please store in a cool, dry place.
Preparation Instructions Ready to eat Excellent for a light miso soup this miso can also be used to marinate meat, fish and vegetables and can be added to any soup where a slightly sweetened umami flavour is called for. Pair with our Kombu for an excellent quality miso soup.
Country of Origin United Kingdom
