This Tilda microwave rice is a popular UK product made with pure basmati grains and a Thai-style coconut, chilli and lemongrass flavour. It is gluten free and suitable for vegans and vegetarians. Heat the 250g pouch in the microwave for two minutes or stir fry for three to serve alongside Thai curries or satay skewers.
Size: 250g
Creamy coconut, aromatic lemongrass and a hint of chilli add a tasty Thai twist to our Pure Basmati grains.
Ingredients: Natural Basmati Rice - Steamed (84%), Coconut Cream (9%), Desiccated Coconut (2%), Vegetable Oils (Rapeseed, Sunflower), Red Chilli (0.8%), Lemongrass (0.6%), Sugar, Brown Mustard Seeds, Salt, Pepper Sauce, Black Pepper
Nutrition:
| Nutrient | Value |
|---|---|
| Energy | 638kJ / 152kcal |
| Fat | 6.0g |
| - of which saturates | 3.3g |
| Carbohydrate | 21.4g |
| - of which sugars | 0.6g |
| Fibre | 1.4g |
| Protein | 2.4g |
| Salt | 0.30g |
Reference intake: Energy 8%; Fat 11%; Saturates 21%; Sugars <1%; Salt 6%
Cooking Instructions:
Storage: Once opened keep refrigerated and use within 2 days. Do not consume if pack is damaged or pierced.
Usage: Recipe Idea: Perfect with vegetable satay skewers. Blend peanut butter, garlic, ginger, soy sauce, oil and water to a smooth paste. Prepare vegetable skewer, brush with the sauce and grill. Or add coconut milk, stock and a teaspoon of Thai curry paste for a delicious oriental broth. Best served hot but can be consumed cold.
Country of Origin: United Kingdom
