Pair this Torres Altos Ibéricos Crianza with Spanish cheese and cured meats for an authentic tapas experience. This medium-bodied red wine from Torres offers ripe raspberry and spicy peppercorn aromas with subtle toasted oak notes. Aged 12 months in barrel and 12 months in bottle, it is a vegan-friendly Spanish wine from the Rioja Alavesa region.
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In 2005, the Torres family decided to open a winery in the town of Labastida, in the very heart of the Rioja Alavesa region. Torres was well aware of the region's winegrowing potential, which allows for the production of high-quality wines that display remarkable personality and mature beautifully. Altos Ibéricos is named after Alto Otero, the beautiful enclave that is home to the winery. With 12 months of barrel ageing and another 12 in the bottle, Altos Ibéricos Crianza represents the best of the Rioja terroirs and reveals the mature aromas of Tempranillo along with oak notes.
Intense and fragrant, with raspberry jam and spicy peppercorn aromas and subtle toasted notes. Warm on the palate, with velvety, juicy tannins that are well rounded by oak aging.
Pair with the ultimate Spanish cuisine: Cheese, Ibérico cured meats and sausages.
Vegan friendly.
| Size | 75cl |
| Allergy Advice | Contains Sulphur Dioxide/Sulphites; Contains Sulphur Dioxide/Sulphites |
| Storage | This wine can be drunk now but will further improve if carefully stored for up to < > |
| Alcohol by volume | 13.5% |
| No. of units per bottle | 10.1 |
| Closure type | Synthetic |
| Grape Variety | Tempranillo |
| Wine Colour | Red |
| Wine Style | Medium Bodied |
| Manufacturer's Address | Bottled by: Soto De Torres, S.L., Labastida, Spain. |
| Country of Origin | Spain; Region of Origin: Rioja; Origin: Product of Spain |
