Power your day with natural energy from 9g plant protein in this Trek Protein Flapjack. It combines hearty oats and soya protein crispies with a generous layer of iconic Lotus Biscoff topping. This vegan flapjack is a British favourite from a trusted UK brand, perfect for an on-the-go snack.
Flapjack with Soya Protein Crispies and Caramelised Biscuit Topping
TREK Biscoff® Protein Flapjacks are filled with hearty oats and soya protein crispies, smothered with a rich generous layer of iconic Biscoff® topping, and packed with 9g plant-based protein for natural energy. Each plant-based TREK Flapjack is 100% plant-based, vegan and a source of fibre.
Ingredients: Caramelised Biscuit Topping (25%) [Caramelised Biscuits (58%) (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent: Sodium Hydrogen Carbonate, Soya Flour, Salt, Cinnamon), Palm Oil, Sugar, Emulsifier: Lecithins (Soya)], Oats (19%), Rice Syrup, Soya Protein Crispies (16%) (Soya Protein Isolate, Tapioca Starch, Salt), Vegetable Oils (Rapeseed, Palm), Soya Flour, Sugar, Salt, Natural Flavouring, Cinnamon (Cassia), Palm Oil from Sustainable and Certified Plantations
Other Allergen Info: May contain Peanuts, Nuts and Milk.
Pack size: 50 G
Manufacturer: Natural Balance Foods, 45 Grosvenor Road, St Albans, AL1 3AW, UK.
Recycling: Film. Recycle with bags at large supermarket - Don't recycle at home
