TREK Salted Caramel Protein Flapjacks are a vegan and gluten free take on a British classic. Each 50g bar packs 9g of plant-based protein, with a caramel flavoured topping and a touch of sea salt. Enjoy them as a filling on-the-go snack between meals or after exercise.
Covered in a layer of rich caramel flavoured topping with a touch of sea salt, these are a delicious alternative to your average cereal bars. Not only is TREK Salted Caramel Protein Flapjack made with Natural Ingredients, but it also uses Plant Based Protein and is Vegan and Gluten Free!
Size: 3x50g
Ingredients: Gluten Free Oats (26%), Rice Syrup, Soya Protein Crispies (16%) (Soya Protein Isolate, Tapioca Starch, Salt), Salted Caramel Flavour Coating (13%) [ Vegetable Oils (Palm Kernel, Palm), Sugar, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Rice Flour, Fat-Reduced Cocoa Powder, Sea Salt, Natural Flavouring, Emulsifier: Sunflower Lecithins, Colour: Paprika Extract ], Vegetable Oils (Rapeseed, Palm), Dark Brown Sugar, Soya Flour, Natural Flavourings, Sea Salt (<1%), Salt, Sustainably Sourced
Allergy Advice: Free From Cereals Containing Gluten; May Contain Milk; May Contain Nuts; May Contain Peanuts; May contain traces of Peanuts, Nuts and Milk.
Health Claims: Manganese contributes to normal energy-yielding metabolism
Lifestyle: Gluten free; Suitable for Vegans
Nutritional Claims: Source of Fibre
| Energy | 1875kJ |
| Energy | 447kcal |
| Fat | 20g |
| - of which saturates | 9.6g |
| Carbohydrate | 46g |
| - of which sugars | 23g |
| Fibre | 3.7g |
| Protein | 19g |
| Salt | 1.2g |
| Manganese | 0.95mg |
Storage: Best before: See side of pack.
Manufacturer's Address: Natural Balance Foods, 45 Grosvenor Road, St Albans, Hertfordshire, AL1 3AW, UK.
Recycling: Box, recyclable; Film, recyclable
