Tutto Calabria nduja is a cured pork salami blended with dried chili peppers for a spicy, spreadable texture. Packed in a 170g jar with olive oil, this ready-to-eat Italian specialty is ideal for adding heat to meals.
Ingredients Cured 'Nduja (Pork meat, Dried chili, peppers, Salt), Sunflower Oil, Extra-Virgin Olive Oil
Product Claims Suitable for:
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy (kcal) | 640.00 |
| Carbohydrates (g) | 19.00 |
| - of which Sugars (g) | 4.00 |
| Protein (g) | 6.00 |
Storage Information Please store in a cool, dry place
Preparation Instructions Ready to eat
Country of Origin Italy
