Elevate your tapas with the smoky rich flavour of Unearthed Chorizo de Navarra. This dry cured Spanish chorizo is seasoned with smoked paprika and garlic for a deep, authentic taste. Enjoy it as a snack, sliced in salads, or cooked into stews for a bold Spanish accent.
A dry cured pork sausage seasoned with paprika and garlic.
Highlights
About this product
White salt crystals may form on the surface of the product. These are naturally occurring and are not detrimental to quality.
Ingredients
Storage
Store in a cool dry place. Once opened, keep refrigerated below 5°C and consume within 5 days. For use by date see back of pack. Do not exceed use by date.
Country of origin
Produce of: Produced in Spain using Spanish pork from assured farms independently certified
Other information
Packaged in a protective atmosphere.
Manufacturer
Produced for: Unearthed®, Granville House, 9 Wells Place, RH1 3AS, UK.
Recycling
Film. Do Not Recycle
