The Villa Maria Private Bin Pinot Noir is a sustainably produced New Zealand wine from Marlborough, offering vibrant red cherry and baking spice flavours with soft cocoa-like tannins. Enjoy it now or cellar for 2-4 years, and pair with roast chicken, smoked salmon, or mature cheeses.
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Perfect for dinners, special occasions or gifting, this sustainably produced, fruit-driven Pinot Noir shows vibrant red cherries, baking spices and soft cocoa-like tannins. Enjoy now or cellar for 2-4 years. Pairs beautifully with roast chicken, smoked salmon, mature cheeses or hearty vegan dishes.
Vibrant and expressive, Villa Maria's Private Bin Pinot Noir showcases vivid flavours of red cherries, cranberries, and raspberries, complemented by subtle notes of cinnamon and clove. Fresh and fruity on the palate, this classic Marlborough Pinot Noir offers a smooth and balanced structure with elegant tannins. Crafted from specially chosen vineyards in New Zealand's iconic Awatere and Wairau Valleys, the varying soil types and meso-climates contribute different tannin structures, flavours, and aromas to the final blend. Incredibly versatile, it pairs beautifully with roast chicken, duck confit, smoked salmon, or mature Cheddar cheese.
Pack size: 75 CL
| Grape variety | Pinot Noir |
| Region | Marlborough |
| Country | New Zealand |
| Type | Wine |
| Colour | Red |
| ABV | 12.5 |
| Producer | Villa Maria |
| Wine maker | Tom Dixon |
Contains Sulphites, Egg.
Produce of: New Zealand wine
