This Wagamama Katsu Vegan Mayo is a vegan mayonnaise infused with soy sauce, ginger, and spices for a medium chilli kick. Perfect for drizzling over fries, spreading in sandwiches, or stirring into salads.
Highlights
About this product
Chef's tip
Stir through shredded cooked chicken to make a tasty sandwich filler. Drizzle over your favourite fries or a fresh salad
Ingredients
Water, Rapeseed Oil (25%), Spirit Vinegar, Modified Maize Starch, Modified Potato Starch, Onion Purée, Lemon Juice, Soy Sauce (2.5%) (Water, Soybeans, Salt, Spirit Vinegar), Sugar, Spices (1%) (Mustard), Salt and Sea Salt, Ginger Purée (0.6%), Garlic Purée, Brown Sugar (Sugar, Caramel, Sugar Syrup), Mustard Flour, Acid: Citric Acid, Lactic Acid, Thickener: Guar Gum, Natural Flavouring, Colours: Caramel, Carrot Extract, Antioxidant: E385
Pack size
265 G
Other Allergen Info
For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage
Store in a cool dry place. Once opened refrigerate below 8ºC and use within 4 weeks. For best before see neck.
Country of origin
Produce of: Produced in The Netherlands
Recycling
Bottle. Recycle
Lid. Recycle
