For a quick and elegant starter, Waitrose poached Scottish salmon mousses deliver a creamy, indulgent texture. Each mousse contains 55% poached salmon with full fat soft cheese, making it a responsibly sourced British seafood choice. Keep chilled and serve straight from the fridge for a simple ready-to-eat meal.
Our fish and seafood are always responsibly sourced.
Size: 100g
INGREDIENTS: Poached salmon (55%) (salmon (Salmo salar) (fish)), full fat soft cheese (milk), rapeseed oil, water, butter (milk), tomato purée, cornflour, pasteurised free range egg, sea salt, fish gelatine, dill, sugar, concentrated lemon juice, ground black pepper, acidity regulator (acetic acid), salt, mustard flour
Allergy Advice: For allergens see ingredients in bold.
Storage and Usage: Keep Refrigerated; Ready to Eat
Warnings: Although every care is taken to remove bones, some may remain
Nutrition:
| Energy | 1023kJ / 247kcal |
| Fat | 20.5g |
| - of which saturates | 7.6g |
| Carbohydrate | 0.9g |
| - of which sugars | 0.9g |
| Fibre | <0.5g |
| Protein | 14.5g |
| Salt | 1.00g |
Reference intake: Energy 6%, Fat 15%, Saturates 19%, Sugars <1%, Salt 8%
Storage: Keep refrigerated below 5°C. For use by date see front of pack.
Manufacturer's Address: Waitrose Limited, Bracknell, Berkshire RG12 8YA, UK.
Recycling: tray (Plastic - PET (Polyethylene Terephthalate)), recyclable; label-glued (Paper & card); film (Plastic - Other)
