Spoon Waitrose Béarnaise Sauce over grilled steak, poached eggs or roasted vegetables for a rich and creamy finish. This smooth and luxurious sauce blends free range egg yolk, clarified butter and tarragon in a 190g jar. It is a classic British kitchen staple from Waitrose, made with natural flavourings and suitable for vegetarians.
Size 190g
Ingredients: Rapeseed oil, water, pasteurised free range egg yolk (8%), white wine vinegar, clarified butter (milk) (5%), shallots, sugar, salt, tarragon, concentrated lemon juice, stabiliser xanthan gum, preservative potassium sorbate, black pepper, tarragon extract, yellow mustard flour, spirit vinegar, lactose (milk), colour carotenes, modified tapioca starch, potato maltodextrin, brown mustard flour, butterfat (milk), mustard flour bran
Allergy Advice For allergens see ingredients in bold.
Additives
Lifestyle This product is suitable for Vegetarians
Nutrition
| Nutrient | Value |
|---|---|
| Energy | 2212kJ |
| Energy | 537kcal |
| Fat | 56.1g |
| - of which saturates | 7.0g |
| Carbohydrate | 5.8g |
| - of which sugars | 4.0g |
| Fibre | 1.9g |
| Protein | 1.3g |
| Salt | 1.83g |
Reference Intake
| Nutrient | % |
|---|---|
| Energy | 4% |
| Fat | 12% |
| Saturates | 6% |
| Sugars | 1% |
| Salt | 5% |
Storage Once opened, keep refrigerated below 5ºC and consume within 6 weeks
Manufacturer's Address Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Recycling
