Create a quick and delicious stir-fry with Waitrose Black Bean Sauce, a rich savoury sauce made with fermented black beans and soy sauce. Perfect for adding to meat, fish, tofu or vegetables for an authentic Chinese-style dish from a trusted UK brand.
Rich, savoury and aromatic, made with fermented black beans, soy sauce and garlic. Just add meat, fish or tofu and chopped vegetables for a quick and easy stir fry.
Size: 220g
INGREDIENTS: Water, soy sauce (water, soya beans, wheat flour, salt), sugar, fermented black soya bean (6%) (soya bean, water, salt), modified tapioca starch, salt, colour (plain caramel), garlic flakes, onion, acidity regulator (lactic acid)
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. May contain: peanuts and sesame.
Allergy Advice: This product may contain Peanuts, Peanut Oil or Derivatives; This product may contain Sesame Seeds, Sesame Oil or Derivatives
Warnings: BUTTON POPS UP WHEN FRESHNESS SEAL IS BROKEN
| Nutrient | Per 100g |
|---|---|
| Energy | 333kJ / 79kcal |
| Fat | <0.5g |
| - of which saturates | 0.0g |
| Carbohydrate | 16.5g |
| - of which sugars | 10.6g |
| Fibre | <0.5g |
| Protein | 1.8g |
| Salt | 3.12g |
Reference intake: Energy 1%; Fat <1%; Saturates 0%; Sugars 2%; Salt 8%
Storage: Store in a cool dry place. Once opened, keep refrigerated below 4°C and consume within 4 weeks. For best before end date see side of bottle.
