Serve a slice of Waitrose's ginger loaf with a cup of tea, or layer it into a rum-spiked pineapple trifle for a twist. This spiced loaf cake is made with golden syrup, black treacle and pieces of stem ginger. It's a classic British favourite from Waitrose.
Warmly spicy, made with golden syrup, black treacle and pieces of stem ginger. Great with a cup of tea, or try it in a trifle with pineapple and a splash of rum.
INGREDIENTS: Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), brown sugar, rapeseed oil, golden syrup (partially inverted refiners syrup), pasteurised free range egg, diced ginger (ginger, sugar), black treacle, pasteurised free range egg white, cornflour, ground ginger, raising agents (diphosphates, sodium carbonates, sodium bicarbonate), flavouring, skimmed milk powder
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. May contain: peanuts and nuts.
This product may contain Nuts, Nut Oils or Derivatives; This product may contain Peanuts, Peanut Oil or Derivatives.
Lifestyle: This product is suitable for Vegetarians
Storage: Keep Flat. Store in a cool dry place. Once opened store in an airtight container. For best before date see top of pack.
Nutrition:
| Energy | 1638kJ / 391kcal |
| Fat | 16.5g |
| - of which saturates | 1.5g |
| Carbohydrate | 56.4g |
| - of which sugars | 34.0g |
| Fibre | 1.6g |
| Protein | 3.3g |
| Salt | 0.44g |
Reference intake: Energy 8%, Fat 9%, Saturates 3%, Sugars 15%, Salt 3%
Recycling: tray (Card), recyclable; film (Plastic - PP (Polypropylene)), recyclable
