Enjoy a true taste of Britain with this Melton Mowbray pork pie from Waitrose, made in Leicestershire to an authentic recipe. Seasoned British pork sits inside a traditional hot water pastry crust, making it a satisfying choice for lunch, picnics or snacking.
Made in Leicestershire to an authentic recipe, enjoy the true taste of a Melton Mowbray pork pie. Perfectly seasoned British pork is wrapped in a traditional hot water pastry crust to produce a pie that's great for lunch, picnics, snacking and more. Delicious served with a tangy pickle, wedges of crumbly farmhouse Cheddar and a crisp apple.
Size: 145g
Ingredients: Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), British pork (36%), pork lard, water, palm oil (certified sustainable), rapeseed oil, potato starch, salt, ground white pepper, pork gelatine, pasteurised free range egg, ground nutmeg
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Storage and Usage: Keep Refrigerated
Nutrition:
| Energy | 1530kJ / 367kcal |
| Fat | 24.9g |
| - of which saturates | 9.2g |
| Carbohydrate | 25.1g |
| - of which sugars | 1.5g |
| Fibre | 1.2g |
| Protein | 10.2g |
| Salt | 1.04g |
Reference intake: Energy 13%; Fat 26%; Saturates 33%; Sugars 1%; Salt 13%
Storage: Keep refrigerated below 5°C. To enjoy at its best remove from refrigerator 30 minutes before serving. For use by date see front of pack.
Manufacturer's Address: Produced for: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Origin: from British pork
Recycling: label-glued (Paper & card); wrap (Paper & card), recyclable
