Enjoy a rich and spicy dark roast with notes of dark chocolate and brown sugar. This No.1 Sumatra Mandheling ground coffee is made from 100% organic Arabica beans, single origin from Sumatra. Perfect for brewing in a cafetiere or filter coffee maker for a bold cup any time of day.
Rich & spicy with flavours of dark chocolate and brown sugar. 100% Arabica Organic. Single Origin Ground Coffee. Roast Guide 4. Dark Roast.
Growing Notes
Top quality Arabica coffee, grown in Sumatra, the largest island of the Indonesia Archipelago. Farmed in small plots with rich, fertile volcanic soils to create this unique taste profile.
Size: 227g
Nutrition
| Energy | 1710kJ / 406kcal |
|---|---|
| Fat | 10.2g |
| - of which saturates | 4.3g |
| Carbohydrate | 59.4g |
| - of which sugars | 0.5g |
| Fibre | 6.1g |
| Protein | 16.1g |
| Salt | 0.13g |
Reference intake: Energy 1%; Fat 1%; Saturates 2%; Sugars 0%; Salt 0%
Storage: Once opened, reclose and store in an airtight container. Use within 2 weeks of opening for the best tasting coffee. For best before end date see side of pack.
Usage: Ground coffee brew guide. For cafetiere & filter. This coffee is ground to suit most filter coffee brewing methods. Add one rounded dessert spoonful (15g) per cup (250ml) and brew as per manufacturer's instructions using water just off the boil.
Recycling: valve (Plastic - PP (Polypropylene)), recyclable; bag (Plastic - PP (Polypropylene)), recyclable.
