Cook Waitrose Orzo in boiling water for 9-11 minutes until al dente, then drain and serve. This dried durum wheat semolina pasta comes in a 500g pack and is suitable for vegan and vegetarian diets. Waitrose is a trusted British brand, and this pasta is sourced from Italy.
Dried durum wheat semolina pasta
Size: 500g
INGREDIENTS: durum wheat semolina
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.
Lifestyle: This product is suitable for Vegans; This product is suitable for Vegetarians
Nutrition:
| Energy | 808kJ |
| Energy | 191kcal |
| Fat | 0.8g |
| - of which saturates | 0.2g |
| Carbohydrate | 37.5g |
| - of which sugars | 0.9g |
| Fibre | 1.8g |
| Protein | 7.4g |
| Salt | 0.0g |
Reference intake: Energy 17%; Fat 2%; Saturates 2%; Sugars 2%; Salt <1%
Cooking Instructions: Hob: Boil. Time: 9-11 minutes. Allow approximately 90g dry pasta per 180g cooked serving. For best results, place pasta in a saucepan of boiling water, stirring occasionally. A shorter cooking time results in a more al dente (firm) texture. When pasta is cooked drain immediately and serve.
Storage: Store in a cool dry place away from strong light and odours. For best before end date see side of pack
Manufacturer's Address: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Origin: Italy
Recycling: bag (Plastic - PP (Polypropylene)), recyclable
