Waitrose Porridge Oats with Wheatbran combine wholegrain oat flakes with added wheat bran for extra fibre. This hearty breakfast provides 13.8g of fibre per 100g, making it a nutritious start to the day. Simply cook with water or milk on the hob or microwave for a quick and creamy porridge.
Porridge oats with added wheat bran for extra fibre. Just add your favourite toppings for a great start to the day.
Size: 1kg
INGREDIENTS: Wholegrain oat flakes, wheat bran (12%)
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.
This product is suitable for Vegans; This product is suitable for Vegetarians
| Energy | 1513kJ |
| Energy | 360kcal |
| Fat | 7.2g |
| - of which saturates | 1.3g |
| Carbohydrate | 53.7g |
| - of which sugars | 1.2g |
| Fibre | 13.8g |
| Protein | 13.1g |
| Salt | 0.02g |
| Energy | 7% |
| Fat | 4% |
| Saturates | 3% |
| Sugars | <1% |
| Salt | 0% |
Other: Hob. Gentle Heat 4-5 minutes. For best results use the hob method. Allow approximately 40g oats with wheat bran per person. Place the oats in a saucepan and add 300ml of cold water per person (milk can be used for a creamier porridge). Bring to the boil and simmer for 4-5 minutes, stirring continuously. Add sugar or salt to taste.
Microwave: Microwave ovens vary: refer to handbook. Place 40g of oats with wheat bran per person in a large microwaveable bowl and stir in 300ml of cold water per person (milk can be used for a creamier porridge). Heat on full power. Stir half way through. Allow to stand for 1 minute. Add sugar or salt to taste. (800W: 3 mins, stir then 3 mins, 900W: 3 mins, stir then 2 ½ mins, 1000W: 3 mins, stir then 2 mins)
Store in a cool dry place. Once opened store in an airtight container.
Produced for: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Recycling: bag (Plastic - Other), recyclable
