Enjoy a classic Scottish indulgence with Walker's oat shortbread, crafted from all-butter and creamy oats for a crumbly texture. Perfect for tea time or as a thoughtful gift from the UK.
All-Butter Oat Shortbread. Always all-butter, crumbly shortbread with creamy oats.
Suitable for Vegetarians.
Nutrition:
| Per 100 g | Per 33 g Serving (2 biscuits) | |
|---|---|---|
| Energy | 2180 kJ | 719 kJ |
| Energy | 522 kcal | 172 kcal |
| Fat | 29.6 g | 9.8 g |
| - of which saturates | 17.6 g | 5.8 g |
| Carbohydrate | 55.5 g | 18.3 g |
| - of which sugars | 20.7 g | 6.8 g |
| Fibre | 4.3 g | 1.4 g |
| Protein | 6.3 g | 2.1 g |
| Salt | 0.69 g | 0.23 g |
Ingredients: Oats (33%), Butter (Milk) (33%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Salt.
Dietary Information: Kosher, Suitable for Vegetarians.
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Nuts.
Manufacturer: Walker's Shortbread Ltd®, Aberlour-On-Spey, AB38 9PD, Scotland, United Kingdom.
Country of Origin: Scotland.
Packaging: Box.
Storage: Store in a cool dry place. For best before: see side of pack.
