For a quick and satisfying meal, simply oven heat a Walls Scotch Egg until piping hot. This classic snack features a whole boiled egg encased in seasoned pork sausagemeat and breadcrumbs. A popular British product, it is free from artificial colours and flavourings.
Our Wall's scotch eggs are free from artificial colours, flavourings and hydrogenated fat.
| Typical Values | Per 100g | Per 113g Egg | Ref. Intake Per 113g Egg |
|---|---|---|---|
| Energy | 945 kJ / 226 kcal | 1068 kJ / 256 kcal | 13% |
| Fat | 13.0g | 15.0g | 21% |
| - of which Saturates | 3.7g | 4.2g | 21% |
| Carbohydrate | 16.0g | 18.0g | |
| - of which Sugars | 0.7g | 0.8g | 1% |
| Protein | 11.0g | 12.0g | |
| Salt | 0.66g | 0.75g | 13% |
Storage: Keep refrigerated below 5°C. Once opened, consume within 2 days and by the 'use by' date. Not suitable for home freezing.
Cooking guidelines: Oven cook - From Chilled. Remove all packaging and place on a baking tray on the middle shelf of a pre-heated oven: 200°C / Fan 180°C / Gas mark 6, 12 mins. Ensure food is piping hot before serving. All appliances vary - these are guidelines only. Do not reheat. Not suitable for microwave cooking.
Ingredients: Egg [37%], Pork [26%], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Onion, Potato Starch, Pork Fat, Yeast Extract, Salt, Sage, Black Pepper, White Pepper, Marjoram, Pasteurised Egg White, Nutmeg, Colour [Paprika Extract], Paprika, Wheat Gluten, Sunflower Oil, Yeast.
Allergen Information: Contains Eggs, Contains Wheat.
Package type: Bag. Recycling information: Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home.
