This Warburtons Danish Lighter White Bread is a soft, airy sliced loaf with low sugars and vegan approval. Each 400g loaf contains 16 slices, perfect for sandwiches or toast. Store in a cool dry place and freeze for longer freshness.
Sliced White Bread
Lighter White Bread Danish
Net Content: 400 g
Ingredients: Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Salt, Dextrose, Emulsifiers: E472e, E471, Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian)
| Nutrient | Per 100g pf product |
|---|---|
| Energy | 1004kJ / 259kJ / 8400kJ |
| Fat | 1.4g / 0.4g / 70g |
| - of which saturates | 0.4g / 0.2g / 20g |
| Carbohydrate | 46.1g / 11.9g / 260g |
| - of which sugars | 2.7g / 0.7g / 90g |
| Fibre | 2.1g / 0.5g |
| Protein | 9.5g / 2.5g / 50g |
| Salt | 0.95g / 0.25g / 6g |
Allergy Advice: This product is produced in a bakery which uses Milk and Sesame Seeds.
Dietary: Low Sugars
Storage: To enjoy our baking at its best, store in a cool dry place-ideally not refrigerated. Warmer conditions will reduce the storage life. If freezing, freeze as soon as possible after purchase. For 'Best Before' date see bag closure or label.
Usage: Contains 16 slices
Everybody raves about how light and airy our Danish loaves are. it's because we use a larger baking tin to allow the bread to rise higher.
