

Enjoy a high fibre option with Warburtons Gluten Free Seeded Loaf, a free from gluten, wheat, and milk bread. This British favourite is ideal for making toast or sandwiches, offering a taste of quality from a trusted UK brand.
Size: 300g
Ingredients: Water, Tapioca Starch, Seed Mix (11%) (Sunflower Seed, Brown Linseed, Millet Seed, Poppy Seed), Potato Starch, Rapeseed Oil, Maize Starch, Egg White Powder, Yeast, Stabiliser: E464, Sugar, Vegetable Fibre (Psyllium), Fruit Extract (Carob and Apple), Calcium Carbonate, Salt, Humectant: Vegetable Glycerine, Preservative: Calcium Propionate, Caramelised Sugar, Natural Flavouring, Cornflour. For allergens, see ingredients in bold.
Allergy Advice: Free From Cereals Containing Gluten; Free From Milk; Free From Wheat
Lifestyle: Gluten free; Halal; Kosher; Suitable for Vegetarians
Warnings: Although every care has been taken to remove seed stalk and stem, some may remain. ... SAFETY FIRST ... To avoid danger of suffocation keep this wrapper away from babies and children.
| Nutrient | Per 100g |
|---|---|
| Energy (kJ) | 1193kJ |
| Energy (kcal) | 284kcal |
| Fat | 9.8g |
| - of which saturates | 0.9g |
| - of which monounsaturated | 5.0g |
| - of which polyunsaturated | 3.9g |
| Carbohydrate | 39.9g |
| - of which sugars | 1.8g |
| Fibre | 6.0g |
| Protein | 6.0g |
| Salt | 0.80g |
| Calcium | % |
| Nutrient | % Reference Intake |
|---|---|
| Energy | 4% |
| Fat | 4% |
| Saturates | 1% |
| Sugars | 1% |
| Salt | 4% |
Storage: To enjoy our baking at its best, store in a cool dry place - ideally not refrigerated. Warmer conditions may reduce the storage life. If freezing, freeze as soon as possible after purchase. For best before date see bag closure or label. Suitable for home freezing.