Toast this gluten free sourdough bread from Warburtons for a crisp breakfast or use it for sandwiches and toasties. This unsliced white bread is free from wheat and milk, making it a safe choice for coeliacs. It is a trusted British brand.
Unsliced Gluten Free Bread with Added Sourdough. Gluten Free, Wheat Free, Milk Free. Suitable for Vegetarians. Halal - HFA Approved. Crossed Grain Symbol - GB-191-008. Kosher London Beth Din - KLBD.
| Per 100g of product | |
|---|---|
| Energy | 991kJ / 236kcal |
| Fat | 5.9g |
| - of which saturates | 0.6g |
| Carbohydrate | 39.1g |
| - of which sugars | 1.9g |
| Fibre | 5.4g |
| Protein | 4.1g |
| Salt | 0.74g |
Ingredients: Water, Tapioca Starch, Potato Starch, Maize Starch, Yeast, Rapeseed Oil, Vegetable Fibre (Psyllium), Egg White Powder, Stabiliser: E464, Sugar, Gluten Free Sourdough Powder (from rice) (2%), Fruit Extract (Carob and Apple), Rice Flour, Salt, Humectant: Vegetable Glycerine, Preservatives: Calcium Propionate, Potassium Sorbate, Natural Flavouring.
Dietary Information: Gluten free, Halal, Suitable for Vegetarians. For allergens, see ingredients in bold.
Manufacturer: Warburtons Limited, Hereford Street, Bolton, BL1 8JB.
Preparation: SAFETY FIRST: To avoid danger of suffocation keep this wrapper away from babies and children.
Packaging: Bag
Storage: To enjoy our baking at its best, store in a cool dry place - ideally not refrigerated. Warmer conditions will reduce the storage life. If freezing, freeze as soon as possible after purchase. If freezing, take extra care with the bag when removing from the freezer. For 'best before' date see label.
Suitable for Home Freezing.
