Use these Warburtons protein flatbreads as a satisfying wrap for lunch or toast them for a quick snack. Each flatbread delivers 8g of plant protein from a blend of pulses, beans and seeds. Warburtons is a family baker born and bred in the UK, trusted for quality baking.
4 Flatbreads with a Pulse, Bean and Seed Blend Enjoy as part of a healthy balanced diet & lifestyle.
Highlights
About this product
Protein Power
Our Protein Flatbreads are high in protein, with no compromise on taste.
Baked with a blend of pulses, seeds & beans -naturally good sources of plant-based protein.
Protein contributes to a growth in muscle mass.
Ingredients
Wholemeal Wheat Flour and Wheat Flour [with Calcium, Niacin (B3), Iron, Folic Acid and Thiamin (B1)], Water, Pulse, Bean and Seed Blend (14%) (Navy Bean Flour, Chickpea Flour, Pea Protein, Brown Linseed, Sunflower Seed, Millet Seed, Pea Fibre, Poppy Seed), Wheat Gluten, Vegetable Oils (Sunflower, Rapeseed and Sustainable Palm in varying proportions), Yeast, Salt, Soya Flour, Emulsifiers: E471, E481, Malted Barley Flour, Preservatives: Calcium Propionate, Sorbic Acid, Stabiliser: Xanthan Gum, Gelling Agent: E466, Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian)
Pack size
4 x Protein Flatbreads
Other Allergen Info
This product is produced in a bakery which uses Milk and Sesame Seeds.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage
To enjoy our baking at its best, store in a cool dry place - ideally not refrigerated.Warmer conditions may reduce the storage life. If freezing, freeze as soon as possible after purchase. For 'best before' date see film. Suitable for home freezing
Safety information
Although every care has been taken to remove seed stalk and stem, some may remain.
Manufacturer
Warburtons Limited, Hereford Street, Bolton, BL1 8JB. ROI: Warburtons, Waterloo Exchange, Waterloo Road, Dublin 4, Ballsbridge, D04 E5W7.
Recycling
Whole Packaging. Recycle with bags at large supermarket - Don't recycle at home
