West Country Salted Butter

West Country Salted Butter brings the taste of British dairy to your kitchen. This salted butter is a versatile staple for cooking, baking, and spreading, and it is free from nuts for easy everyday use. Spread it on toast, melt it over vegetables, or use it to enrich your favourite family recipes. Keep refrigerated below 5°C to maintain its fresh, creamy texture.

• Free from nuts, making it a safe option for households with allergies.
• Store refrigerated below 5°C to preserve freshness and prevent spoilage.
• May contain sesame seeds due to shared production facilities, so always check.
• Authentic West Country butter, a genuine taste of traditional UK farming.