For a calm, indulgent break, Whittard's Coconut Matcha blends finely ground Japanese green tea with coconut for a naturally sugar-free cup. The matcha delivers polyphenols and L-theanine to support relaxation whenever you need it. Stir or whisk a 1.5g serving into hot water and enjoy the creamy, aromatic result.
Indulge in the exquisite combination of creamy Matcha and velvety coconut with Whittard's Coconut Matcha. This unique blend of two luxurious flavours creates a heavenly cup of tea that is all natural and sugar free.
Matcha is a truly unique tea experience, offering a powerful and exquisite taste. The green tea leaves (tencha), which are packed with polyphenols, are ground into a fine powder, allowing you to consume all the goodness contained in the leaf. This delivers a healthy dose of L-theanine, renowned for its stress reducing properties amongst other health-benefits.
Our Coconut Matcha is carefully ground from the finest quality tea leaves before being delicately flavoured with coconut. This exquisite blend is sourced from the finest tea gardens, ensuring a tea that is full of flavour and highly aromatic whilst being completely natural and sugar free.
Prepare your Coconut Matcha the traditional way, by using a bamboo spoon (Chasaku) to measure out the powder, placing it in a bowl where it is mixed with hot water and whisked vigorously using a bamboo whisk until frothy. The Matcha is then served - and sometimes drank - from the bowl.
Ingredients: Matcha (70%), Flavouring (30%)
Suitable for vegetarians and vegans
Product Specifications:
