



Brew Mocha Djimmah in a cafetiere or AeroPress for a smooth cup, or enjoy it hot, iced or cold brewed. This light-medium roast from Whittard uses 100% Arabica beans grown near Djimmah, Ethiopia, the birthplace of coffee. It delivers silky hazelnut and intense dark cocoa notes, and is packed in the UK.
Grown near Djimmah, Ethiopia, where coffee was first discovered, this light-medium roast delivers silky hazelnut and intense dark cocoa notes. The region's wild coffee thrives in perfect conditions, while the term Mocha originates from Yemen's nearby port, where coffee trading began. A genuine taste of the world's first coffee.
Ingredients: Arabica Coffee Beans (100%)
Suitable for vegetarians and vegans
No UK Allergens
Storage: Always store coffee in an airtight container. Ground coffee should be used within 2 weeks of opening to ensure optimum freshness.
Product of the UK. Packed in a protective atmosphere.