

Toast crumpets from Wildfarmed on medium heat for 1-2 minutes for a super soft and fluffy texture. These vegan-friendly crumpets are made with regenerative wheat flour and sourdough, giving each bite a full, rich flavour. They are a well-known UK bakery product.
Super soft & full of flavour. Suitable for Vegetarians & Vegans.
Made with Wildfarmed regenerative flour. Premium crumpets made with Wildfarmed regenerative flour. Super soft, extra fluffy and made with sourdough for a flavour-packed bite. Perfect lightly toasted and loaded with salty butter.
Size: 4s
Ingredients: Water, Wildfarmed® Wheat Flour, Regenerative Wheat Sourdough, Raising Agents (Disodium Diphosphates, Sodium Hydrogen Carbonate), Sugar, Fermented Wheat Flour, Yeast, Salt, Wheat Flour, Fortified with Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin
For allergens, including Cereals containing Gluten, see ingredients in bold.
Lifestyle: Suitable for Vegans; Suitable for Vegetarians
Storage and Usage: Suitable for Home Freezing
Nutrition:
| Nutrient | Value |
|---|---|
| Energy | 694kJ |
| Energy | 164kcal |
| Fat | 0.5g |
| - of which saturates | 0.1g |
| Carbohydrate | 33.6g |
| - of which sugars | 2.4g |
| Fibre | 2g |
| Protein | 5.3g |
| Salt | 1.32g |
Storage: Best before: See top of pack....Store in a cool, dry place out of direct sunlight. Storing in warm temperatures may reduce shelf life....Freezing: Suitable for home freezing. Freeze by 'Best Before' date and use within one month. Defrost thoroughly before use. Do not refreeze.
Usage: Preparation: Remove from packaging and toast from ambient. Place the crumpets in a toaster and warm on medium heat for 1-2 minutes.
Manufacturer's Address: Trff Ltd t/a Wildfarmed., UK: PO Box 8127, London, W1A 3FY. EU: 6 Fern Rd, Dublin, D18 FP98, Ireland.