Mix one sachet of Winiary Dark Gravy Mix with 400ml boiling water for a smooth, rich sauce. This dehydrated gravy mix is made with wheat flour, potato starch, and a blend of herbs and spices including bay leaf and nutmeg. Enjoy it with potatoes, dumplings, pasta, or vegetables. Winiary brings authentic Polish flavour to your table.
Dehydrated Dark Gravy Mix
Net Content: 30 g
Ingredients: Potato Starch, Wheat Flour, Salt, Palm Fat, Sugar, Yeast Extract, Flavourings (with Gluten and Soya), Tomato, Onion, Colour (Caramel), Garlic, Herbs and Spices (Nutmeg, Black Pepper, Bay Leaf), Acid (Citric Acid)
| Nutrition (Per 100ml as consumed) | |
|---|---|
| Energy | 114kJ/27kcal |
| Fat | 0.7g |
| - of which saturates | 0.4g |
| Carbohydrate | 4.5g |
| - of which sugars | 1.1g |
| Fibre | 0.2g |
| Protein | 0.6g |
| Salt | 0.91g |
Allergy Advice: May contain Celery, Egg, Milk and Mustard
Storage: Store in a cool, dry place.
Best Before End: See back of pack.
Storage Type: Ambient
Product Information: Made with ingredients that you know from your kitchen; flour, garlic, onions, bay leaf and spices, our Dark Gravy is great with potatoes, dumplings, noodles pasta and vegetables.
Preparation and Usage: Preparation Instructions: 1 sachet Winiary Dark Gravy. 400ml boiling water. Empty the contents of the sachet in a jug, add a little of the boiling water and mix well to make a smooth paste. Add the remaining boiling water.
Usage: Contains 4 servings
