Use this Woolf's Kitchen Tamarind BBQ sauce to marinate meat or drizzle over stir-fries. This sweet and tangy condiment features tamarind and roasted chilli for a mild heat. Created by Dominique Woolf, it is a British favourite inspired by Thai cuisine.
TAMARIND BBQ: Sweet and tangy, with a hint of roasted chilli. Heat level: Mild.
Based on my Thai Auntie Dang's recipe, this rather addictive, Great Taste award-winning sauce is a great all round condiment.
How to Use
All natural ingredients. Vegan-friendly. Made in the UK.
Country of Origin UK
Nutritional Data
| Energy | 948 kJ / 224 kcal |
| Fat | 3.5g |
| - of which saturates | 0.3g |
| Carbohydrates | 45g |
| - of which sugars | 42g |
| Fibre | |
| Protein | 2.1g |
| Salt | 2.8g |
Storage Store in a cool dry place. Refrigerate once opened and use within 6 weeks.
Preparation and Usage Shake well before use.
Package Type Glass bottle
Recycling Information Glass bottle recyclable
Ingredients Onions, Brown Sugar, Tamarind (13%), Garlic, Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Rapeseed Oil, Salt, Cornflour, Crushed Chillies (0.5%)
Allergen Information Contains: Soy
