Enjoy Yeo Valley Organic Kefir as a refreshing drink or poured over cereal for a protein-rich start. This natural yogurt with live kefir cultures contains billions of live bacteria and 14 strains of cultures. It is made with organic British milk from family farms in Somerset and is suitable for vegetarians.
Fermented Natural Yogurt with Live Kefir Cultures Packed with billions of live bacteria
Highlights
About this product
Love Your Gut
Source of Calcium
Calcium contributes to the normal function of digestive enzymes.
Ingredients
Organic Milk Fermented with Live Kefir Cultures
Pack size
350 G
Other Allergen Info
For allergens, see ingredients in bold.
Storage
Please keep refrigerated.Once opened, eat within 3 days. For 'best before' date, see lid.
Other information
Soil Association Organic - GB-ORG-05, UK agriculture
Manufacturer
Yeo Valley, Blagdon, North Somerset, BS40 7YE, U.K.
Recycling