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Soybean Curd
Highlights
About this product
Hon-Nigari Tofu. Soft, smooth and creamy in texture, delicious in soups, salads and desserts.
Pure and smooth, silken tofu is unpressed therefore contains more water, giving it a uniquely soft texture, perfect for soups salads and desserts. Also great for mapo tofu and agedashi tofu.
Ingredients
Water, Soybeans (18.9%), Isolated Soya Protein (2%), Firming Agent [Magnesium Chloride], Acidity Regulator [Trisodium Citrate Dihydrate], Salt
Pack size
308 G
Preparation and usage
This creamy, silken tofu block is packaged to keep fresh until you're ready to enjoy it. Open as follows:
Other Allergen Info
See ingredients in bold.
Storage
Store in a cool place. Once opened keep refrigerated and consume within 2 days.
Country of origin
Produce of: Product of USA
Other information
Manufacturer
UK: Tazaki Foods Ltd., 12 Innova Way, Enfield, EN3 7FL, U.K. IE: Tazaki Foods Ltd., The Black Church, St. Mary's Place, Dublin 7, D07 P4AX, Ireland.