Indulge in the rich complexity of Ron Zacapa 23 Rum, a blend of rums aged 6 to 23 years in casks that previously held American whiskeys and fine wines. This Guatemalan spirit offers aromas of caramel and vanilla, with notes of roasted nuts and dried fruit, perfect for sipping or crafting classic cocktails like the Zacapa Daiquiri.
Zacapa rum was founded in 1976, in Zacapa, Guatemala. Zacapa 23 is a blend of rums aged 6 to 23 in casks that have previosuly held American whiskies and fine wines.
Tasting Notes: Soft on the nose with aromas of caramel and vanilla, developting into notes of roasted brazil nuts, dried pineapple and roasted hazelnuts. A complex mouthfeel with depths of dried fruit buiding to savoury notes of nutmeg and tobacco. A complex rum with an intricate spiced oak finish.
Suggested Recipe: Zacapa Daiquiri
Add all the ingredients into a cocktail shaker flled with ice. Shake well and strain into a coupe glass. Garnish with a lime wheel.
