Add these dehydrated soy sticks to soups, stews, or hot pots for a firm texture that absorbs surrounding flavours. Made from 90% soybean, these Zheng Feng Golden Beancurd Sticks are a versatile ingredient in Asian cuisine, available from a UK-based retailer.
Golden Beancurd Stick is a versatile and dehydrated soy-based product with a firm yet porous texture. Made from soybean, it is a popular ingredient in various Asian cuisines, particularly in Chinese and vegetarian dishes. The sticks are often used in soups, stews, hot pots, and stir-fries, absorbing the flavours of the surrounding ingredients. With its ability to absorb and enhance the taste of different dishes, the Golden Beancurd Stick is a convenient and nutritious addition to a variety of culinary creations.
IngredientsSoy Bean (90%), Water (10%).
Nutritional Information (per 100g)| Energy | 483.0kcal |
| Fat | 24.7g |
| - of which saturates | 0.0g |
| Carbohydrate | 20.8g |
| - of which sugars | 2.0g |
| Protein | 44.4g |
| Salt | 0.2g |
