The Waitrose No.1 Sweet Cured Mackerel is hand prepared, dry cured with demerara sugar and salt, then hot smoked over beechwood. It delivers a sweet, smoky flavour with a flaky texture. Drain the mackerel and serve on rye bread with pickles for a simple starter or snack.
Our No. 1 Sweet Cured Mackerel is hand prepared, dry cured with demerara sugar and salt and hot smoked over beechwood for a sweet, smoky flavour and flaky texture. Delicious on rye bread with pickles
INGREDIENTS: Mackerel (Scomber scombrus) (fish), rapeseed oil, salt, demerara sugar
Allergy Advice: For allergens see ingredients in bold.
Warnings: Although every care is taken to remove bones, some may remain
| Energy | 1315kJ / 317kcal |
| Fat | 24.5g |
| - of which saturates | 4.7g |
| Carbohydrate | 2.7g |
| - of which sugars | 2.5g |
| Fibre | <0.5g |
| Protein | 21.3g |
| Salt | 2.09g |
| Omega 3 | 4010mg |
Reference Intake: Energy 11%, Fat 25%, Saturates 17%, Sugars 2%, Salt 24%
Storage: Store in a cool dry place. Once opened, transfer contents to a non-metallic container, refrigerate and use within 2 days, For best before end date see side of can.
Usage: Drain before use
Origin: the North East Atlantic
Recycling: lid (Metal), recyclable; can (Metal), recyclable
